Turtle Cream Pie
{38902} TURTLE CREAM

Smooth chocolate mousse is topped with rich overflowing caramel, all set on a chocolate cookie crust and sprinkled with semi-sweet chocolate chips and crunchy bits of pecans for extra indulgent "turtle" flavor.

Units Per Case: 1 Tray Pieces Per Unit: 24 Pies Individual Unit Wt.: 3.3 oz. Gross Case Wt.: 6.31 lbs. Case Size: H3.75" x W11.06" x D16.31" Case Cube: 0.39 Cases Tier/Pallet: 9/99 Net Case Wt.: 4.95 lbs. Package Tare Wt.: 1.06 lbs. Shelf Life: Frozen 365 days | Refrigerator 3 days UPC: 32100389020 GTIN: 10032100389027

FEATURES & BENEFITS

  • Individual, smaller portion desserts with moist-tender texture
  • Layered with decadent chocolate mousse and creamy caramel
  • Hand-finished; ready to plate & serve
  • Versatile little indulgences perfect for coffee/dessert pairings and dessert flights
Turtle Cream Pie

PREPARATION

1. Store frozen until ready to use. 2. Slit overwrap and remove only needed pies. 3. Cover and return unused portions to the freezer. 4. While still frozen, peel off baking liner from sides and bottom. 5. Plate individual pie and place in an enclosed cart or on a covered sheet pan. 6. Thaw in the refrigerator about 2-3 hours or until thawed. 7. Garnish and serve immediately.

INGREDIENTS CARAMEL [SWEETENED CONDENSED WHOLE MILK, SUGAR, WATER, CORN SYRUP, COCONUT OIL, PECTIN, SOY LECITHIN, SALT, BAKING SODA, NATURAL FLAVOR], HEAVY WHIPPING CREAM, SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SKIM MILK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN), CHOCOLATE, PECANS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MARGARINE , VEGETABLE OIL (PALM AND SOYBEAN OIL), WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO (COLOR), CALCIUM, DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE], COCOA PROCESSED WITH ALKALI, WHEY, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, ARTIFICIAL FLAVOR, MILK), MONO- AND DIGLYCERIDES, GELATIN, HIGH FRUCTOSE CORN SYRUP, GUMS (CAROB BEAN, CELLULOSE), CHEESE CULTURE, β-APO-8'-CAROTENAL (COLOR), SALT, CORN FLOUR, CARAMEL COLOR, BAKING SODA, SOY LECITHIN, CELLULOSE GEL, POLYSORBATE 60, ARTIFICIAL VANILLIN FLAVOR, SOY FLOUR. CONTAINS MILK, WHEAT, PECANS AND SOY.

Nutrition Facts

Serving Size 1 Dessert (93g)
Servings Per Container 24
Calories 330
      Calories from Fat 190

*Percent Daily Values are
based on a 2,000 calorie diet.

Amount/serving % Daily Value*
Total Fat 21g 33%
Saturated Fat 12g 61%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 210mg 9%
Amount/serving % Daily Value*
Total Carbohydrate 35g 12%
Dietary Fiber 2g 7%
Sugars 28g
Protein 4g
 
. Vitamin A8%
. Vitamin C0%
. Calcium8%
. Iron6%
. Pantothenic Acid0%
. Thiamin4%
. Riboflavin6%
. Niacin2%
. Folic Acid2%