Strawberry Cream Pie
{38901} STRAWBERRY CHEESECAKE CREAM

A chocolate cookie crumb crust is beautifully layered with smooth strawberry cream mousse and light whipped topping, then crowned with sweet chocolate shavings. It's pretty in pink and decidedly decadent.

Units Per Case: 1 Tray Pieces Per Unit: 24 Pies Individual Unit Wt.: 2.8 oz. Gross Case Wt.: 5.56 lbs. Case Size: H3.75" x W11.06" x D16.31" Case Cube: 0.39 Cases Tier/Pallet: 9/99 Net Case Wt.: 4.20 lbs. Package Tare Wt.: 1.06 lbs. Shelf Life: Frozen 365 days | Refrigerator 3 days UPC: 32100389013 GTIN: 10032100389010

FEATURES & BENEFITS

  • Individual, smaller portion desserts with
    moist-tender texture
  • Layered with fluffy strawberry cream mousse
  • Hand-finished; ready to plate & serve
  • Versatile little indulgences perfect for coffee/dessert pairings and dessert flights
Strawberry Cheesecake Cream Pie

PREPARATION

1. Store frozen until ready to use. 2. Slit overwrap and remove only needed pies. 3. Cover and return unused portions to the freezer. 4. While still frozen, peel off baking liner from sides and bottom. 5. Plate individual pie and place in an enclosed cart or on a covered sheet pan. 6. Thaw in the refrigerator about 2-3 hours or until thawed. 7. Garnish and serve immediately.

INGREDIENTS SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), HEAVY WHIPPING CREAM, CHOCOLATE CRUMB [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN], WHEY, STRAWBERRIES, VEGETABLE OIL (PALM KERNEL, COCONUT, SOYBEAN), WATER, SKIM MILK, HIGH FRUCTOSE CORN SYRUP, MARGARINE [VEGETABLE OIL (PALM AND SOYBEAN OIL), WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE]. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, CHOCOLATE LIQUOR, GUMS (GUAR, XANTHAN, CELLULOSE), CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, POLYSORBATE 60, SODIUM CASEINATE, DEXTROSE, SORBITAN MONOSTEARATE, GELATIN, MONO- AND DIGLYCERIDES, COCOA BUTTER, BUTTER OIL, FOOD ACIDS (PHOSPHORIC, CITRIC, MALIC, TARTARIC ACIDS), SALT, SOY LECITHIN, COLORED WITH (BETA CAROTENE, RED 40), SOY FLOUR. CONTAINS MILK, SOY AND WHEAT

Nutrition Facts

Serving Size 1 Dessert (79g)
Servings Per Container 24
Calories 260
      Calories from Fat 150

*Percent Daily Values are
based on a 2,000 calorie diet.

Amount/serving % Daily Value*
Total Fat 17g 26%
Saturated Fat 11g 57%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 150mg 6%
Amount/serving % Daily Value*
Total Carbohydrate 25g 8%
Dietary Fiber less than 1 gram 3%
Sugars 19g
Protein 3g
 
. Vitamin A8%
. Vitamin C0%
. Calcium4%
. Iron4%
. Pantothenic Acid0%
. Thiamin2%
. Riboflavin2%
. Niacin0%
. Folic Acid0%