Variety Pack
{8593} FAVORITES COLLECTION VARIETY PACK

Contains 4 flavors, 1 tray each of:
{8570} Lemon Lover's
{8572} Blondie
{8574} Ultimate Brownie
{8575} Strawberry Swirl Cheesecake


Units Per Case: 4 Quarter Trays Pieces Per Unit: 1 Tray Individual Unit Wt.: Varies Gross Case Wt.: 13.14 lbs. Case Size: H8.38" x W9.19" x D13.19" Case Cube: 0.59 Cases Tier/Pallet: 6/90 Net Case Wt.: 11.06 lbs. Package Tare Wt.: 2.08 lbs. Shelf Life: Frozen 365 days Refrigerator 5 days UPC: 32100085939 GTIN: 10032100085936

FEATURES & BENEFITS

  • Hand-finished for an upscale, gourmet appearance
  • Layered with perfectly tart lemon filling
  • Versatile, thaw-and-serve format makes it a perfect grab-and-go dessert
  • Packaged in a perfect-serve tray that folds flat with cutting guides for easy portioning
LEMON LOVER'S BAR
Lemon Lovers Bar

PREPARATION

1. Store frozen until ready to use. 2. Remove tray(s) from freezer and unwrap. Loosen product from sides of tray with knife. Lift end flaps to unlock tabs and flatten tray. 3. Cut bars into desired portions, using serrated knife; dip knife in hot water and wipe clean after each cut. 4. Thaw covered for 2 hours at room temperature or 8 hours in the refrigerator. 5. NOTE: For easier cutting let stand at room temperature for 15 minutes. For quick thaw: separate bars and place on tray; cover and thaw at room temperature for about 1 hour. 6. Wrap unused bars and store.

INGREDIENTS SUGAR, EGGS, BUTTER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, CITRIC ACID, DEXTROSE, PARTIALLY HYDROGENATED PALM OIL, MONO- AND DIGLYCERIDES, SALT, CORN STARCH, LEMON OIL, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, TITANIUM DIOXIDE (COLOR), BAKING SODA, SOY FLOUR. CONTAINS EGGS, MILK, WHEAT AND SOY

Nutrition Facts

Serving Size 1/20 sheet (63g)
Servings Per Container 20
Calories 270
      Calories from Fat 120

*Percent Daily Values are
based on a 2,000 calorie diet.

Amount/serving % Daily Value*
Total Fat 13g 21%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 105mg 4%
Amount/serving % Daily Value*
Total Carbohydrate 35g 12%
Dietary Fiber 0g 0%
Sugars 24g
Protein 3g
 
. Vitamin A8%
. Vitamin C0%
. Calcium0%
. Iron4%
. Pantothenic Acid0%
. Thiamin6%
. Riboflavin8%
. Niacin4%
. Folic Acid8%

FEATURES & BENEFITS

  • Hand-finished for an upscale, gourmet appearance
  • Loaded with crunchy walnuts and rich chocolate chunks
  • Versatile format makes it a perfect grab-and-go dessert
  • Packaged in a perfect-serve tray that folds flat with cutting guides for easy portioning
BLONDIE BAR
Blondie Bar

PREPARATION

1. Store frozen until ready to use. 2. Remove tray(s) from freezer and unwrap. Loosen product from sides of tray with knife. Lift end flaps to unlock tabs and flatten tray. 3. Cut bars into desired portions, using serrated knife; dip knife in hot water and wipe clean after each cut. 4. Thaw covered for 2 hours at room temperature or 8 hours in the refrigerator. 5. NOTE: For easier cutting let stand at room temperature for 15 minutes. For quick thaw: separate bars and place on tray; cover and thaw at room temperature for about 1 hour. 6. Wrap unused bars and store.

INGREDIENTS BROWN SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER, SKIM MILK, BITTERSWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT, MILK), EGGS, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), WALNUTS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, PARTIALLY HYDROGENATED PALM KERNEL, COTTONSEED AND SOYBEAN OILS, SALT, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS, COCOA, CHOCOLATE PROCESSED WITH ALKALI, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), COCOA PROCESSED WITH ALKALI, SOY LECITHIN, DISTILLED MONOGLYCERIDES, SORBITAN MONOSTEARATE, BUTTERFAT, MONO-AND DIGLYCERIDES, POLYSORBATE 60, SOY FLOUR. CONTAINS WHEAT, MILK, EGGS, WALNUTS AND SOY

Nutrition Facts

Serving Size 1/14 sheet (122g)
Servings Per Container 14
Calories 470
      Calories from Fat 200

*Percent Daily Values are
based on a 2,000 calorie diet.

Amount/serving % Daily Value*
Total Fat 22g 34%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 170mg 7%
Amount/serving % Daily Value*
Total Carbohydrate 64g 21%
Dietary Fiber 2g 6%
Sugars 30g
Protein 5g
 
. Vitamin A6%
. Vitamin C0%
. Calcium6%
. Iron10%
. Pantothenic Acid0%
. Thiamin8%
. Riboflavin8%
. Niacin4%
. Folic Acid6%

FEATURES & BENEFITS

  • Hand-finished for an upscale, gourmet appearance
  • Loaded with rich chocolate chunks and crunchy walnuts
  • Versatile format makes it a perfect grab-and-go dessert
  • Packaged in a perfect-serve tray that folds flat with cutting guides for easy portioning
ULTIMATE BROWNIE BAR
Ultimate Brownie Bar

PREPARATION

1. Store frozen until ready to use. 2. Remove tray(s) from freezer and unwrap. Loosen product from sides of tray with knife. Lift end flaps to unlock tabs and flatten tray. 3. Cut bars into desired portions, using serrated knife; dip knife in hot water and wipe clean after each cut. 4. Thaw covered for 2 hours at room temperature or 8 hours in the refrigerator. 5. NOTE: For easier cutting let stand at room temperature for 15 minutes. For quick thaw: separate bars and place on tray; cover and thaw at room temperature for about 1 hour. 6. Wrap unused bars and store.

INGREDIENTS SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND/OR SOYBEAN OILS), MILK CHOCOLATE DROPS [(SUGAR, COCOA BUTTER, MILK, CHOCOLATE, SOY LECITHIN, VANILLIN (ARTIFICIAL FLAVOR)], EGGS, WALNUTS, BUTTER, GRAHAM FLOUR, SKIM MILK, CHOCOLATE PROCESSED WITH ALKALI, BITTERSWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT, MILK). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING : COCOA PROCESSED WITH ALKALI, SALT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VANILLIN (ARTIFICIAL FLAVOR), MOLASSES, CINNAMON, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CORN STARCH, MODIFIED CORN STARCH, DEXTROSE, MONO- AND DIGLYCERIDES, SOY LECITHIN, POLYSORBATE 60, CALCIUM SULFATE, HONEY, SOY FLOUR. CONTAINS WHEAT, MILK, EGGS, WALNUTS AND SOY

Nutrition Facts

Serving Size 1/16 Sheet (78g)
Servings Per Container 16
Calories 350
      Calories from Fat 170

*Percent Daily Values are
based on a 2,000 calorie diet.

Amount/serving % Daily Value*
Total Fat 19g 29%
Saturated Fat 6g 31%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 220mg 9%
Amount/serving % Daily Value*
Total Carbohydrate 44g 15%
Dietary Fiber 2g 7%
Sugars 29g
Protein 4g
 
. Vitamin A4%
. Vitamin C0%
. Calcium4%
. Iron10%
. Pantothenic Acid0%
. Thiamin8%
. Riboflavin6%
. Niacin4%
. Folic Acid4%

FEATURES & BENEFITS

  • Hand-finished for an upscale, gourmet appearance
  • Rich strawberry puree inside and out
  • Versatile format makes it a perfect grab-and-go dessert
  • Packaged in a perfect-serve tray that folds flat with cutting guides for easy portioning
STRAWBERRY SWIRL CHEESECAKE
Strawberry Swirl Cheesecake bar

PREPARATION

1. Store frozen until ready to use. 2. Remove tray(s) from freezer and unwrap. Loosen product from sides of tray with knife. Lift end flaps to unlock tabs and flatten tray. 3. Cut bars into desired portions, using serrated knife; dip knife in hot water and wipe clean after each cut. 4. Thaw covered for 8 hours in refrigerator. 5. For quick thaw: separate bars and place on tray; cover and place in refrigerator until thawed. Tray can be reclosed for storage of bars. 6. Wrap unused bars and store in refrigerator for 5 days.

INGREDIENTS SUGAR, MILK, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), EGGS, STRAWBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN OILS), MARGARINE [VEGETABLE OIL (PALM AND SOYBEAN OIL), WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE], GRAHAM FLOUR, SKIM MILK. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, CREAM, MODIFIED TAPIOCA AND CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CORN STARCH, SALT, MOLASSES, DEXTROSE, HONEY, GUMS (XANTHAN, CAROB BEAN, CELLULOSE, GUAR), NATURAL AND ARTIFICIAL FLAVORS, COLORED WITH (ß-APO-8-CAROTENAL, RED 40), CHEESE CULTURE, CINNAMON, CALCIUM SULFATE, CITRIC ACID, SOY LECITHIN, CARRAGEENAN, CULTURE, MONO- AND DIGLYCERIDES, POTASSIUM CHLORIDE, SOY FLOUR. CONTAINS MILK, EGGS, WHEAT AND SOY

Nutrition Facts

Serving Size 1/14 Sheet (110g)
Servings Per Container 14
Calories 390
      Calories from Fat 210

*Percent Daily Values are
based on a 2,000 calorie diet.

Amount/serving % Daily Value*
Total Fat 24g 36%
Saturated Fat 11g 56%
Trans Fat 0.5g
Cholesterol 65mg 22%
Sodium 350mg 15%
Amount/serving % Daily Value*
Total Carbohydrate 39g 13%
Dietary Fiber less than 1g 4%
Sugars 31g
Protein 5g
 
. Vitamin A8%
. Vitamin C0%
. Calcium6%
. Iron4%
. Pantothenic Acid0%
. Thiamin4%
. Riboflavin6%
. Niacin4%
. Folic Acid0%